Who Says You Can’t Travel and Still Eat Plant Based Food? These Beauties Will Tell You Otherwise!

If you haven’t visited “The Traveling Gals” website you might want to take a look. It’s about 3 generations of women (mom, daughter and granddaughter) who have traveled the world together. They write about their travels and one of the best things of all is that all three are plant based in their dietary choices! […]

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Eating Plant Based on the Holiday’s – An Excellent Article from Joan Davis, New Plant Based Advocate

I first met Joan and her husband at our meet up in Grayslake IL  last summer.  It was a lovely outdoor pot luck dinner and Joan brought the fruit basket that she is pictured with here.   She and her husband had recently returned from Dr. Esselstyn’s workshop and are following the dietary guidelines for […]

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December Holiday Cooking Class! Delicious and Healthy Desserts, Sides and Snacks!

Join us for an afternoon of sipping spiced teas and mulled wine while learning ways to prepare quick and easy to make desserts, sides and snacks that are elegant enough to serve at any dinner party or buffet, yet healthy enough to enjoy without worry that you are sabotaging your health. Classes at “Love that […]

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You are Invited to An Evening at The Infinity Foundation – A Short Course on Plant Based Nutrition

You Are Invited to An Evening at The Infinity Foundation A Short Course With Big Benefits! “Clean Eating” and a Plant Based Diet Wednesday, November 11th 7:00 – 9:00 PM 1282 Old Skokie Road, Highland Park IL This course explores the details of how our diet has changed over the last 100 years and the […]

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The Academy of Plant Based Nutrition Cooking Class – The Fall Harvest

This special class focuses on preparing delicious fall vegetables; squashes, root vegetables and soups in ways you may have never thought possible. Learn how to prepare common fall vegetables (and in some cases not so common) in unique ways, while also delighting your taste buds with the addition of healing ancient spices.   Class includes demo, […]

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Truth in Olive Oil – Buyer Beware

Olive oil is recognized internationally as the signature flavor in the diets of Mediterranean people, adding both taste and nutritional benefits. The term “heart healthy oil” refers to olive oil’s exceptional composition of healthy fats. Each tablespoon delivering 10 g. of monounsaturated fat, 1.4g of polyunsaturated fat and 1.9 g. saturated fat – a perfect […]

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Learning, Enjoying and Meeting New Friends at The Academy Cooking Class Yesterday

Classes at “The Academy” are a special time and I continue to be honored by the people that grace my door – always a wonderful group of amazing students. Our recipes yesterday included Moroccan style quinoa, fava bean salad, black bean and mango wraps, berry tart and almond and orange snacks – all naturally gluten […]

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The Culinary and Medicinal Benefits of Spice

Teaching last Saturday’s Class at Love That Spice was enjoyable and inspirational for both me and the group.  The group was definitely interested and I loved feeling their enthusiasm. The use of ancient spices has definitely been lost and unfortunately the benefits as well.  I want my clients to get as many antioxidants in their […]

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