Creamy Chocolate Truffles

There is no need to eliminate chocolate from a healthful diet as long as it’s made with these great ingredients. This quick and easy recipe is packed with delicious nourishing ingredients.

Prep Time: 15 minutes

 Servings: About a dozen (medium size)

Ingredients:

1 cup almond meal (can be made in your food processor by processing raw almonds or you can purchase almond meal also called almond flour)

1/4 cup almond butter (label should list only almonds as ingredient)

¼ cup fresh avocado

¼ cup raw cacao

3 T grade B maple syrup

1 teaspoon organic vanilla

¼ cup raw or roasted almonds but not salted, ground in food processor

¼ cup raw cacao nibs, ground

Directions:

Combine all ingredients in a medium bowl.

Mix the ingredients together well.  You will notice a smooth batter coming together.

Gently roll the batter into either bite sized or larger balls.

If preferred, and to “dress them up” finish by rolling into finely ground nuts, shredded coconut or raw cacao.

This is what the ingredients will look like right before turning on the food processor.

 

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