Organic Gardening; At its Best!

We “took the plunge” this spring and put in an edible garden and we couldn’t be happier.  It’s a testament to what organic, local and fresh is all about. Although the garden is loaded with amazing vegetables right now and many tomatoes (we couldn’t resist) it will be planted with winter crops in the fall […]

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Plant Based No-Oil Cooking Classes Wrap Up at the Academy Today

It’s been a great two months of cooking classes at “The Academy.”  We covered a lot of material, tasted delicious recipes and enjoyed wonderful lunches together.  Enrollment has been increasing and in the past two months we’ve had almost 50 new students, including our two youngest students ever who attended today (11 and 14 years […]

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A Cardiologist is “Planting the Seeds” of Plant Based Nutrition and Reversing Chronic Disease – A Very Interesting Read

Published June 15, 2013 BY BILL GUIDA bguida@kenoshanews.com Dr. Kevin Fullin explains the health benefits of plant-based diets during a public presentation at Kenosha Medical Center. A cardiologist, Fullin switched to a plant-based diet in November 2012. By May 2013, he already had shed more than 60 pounds. ( KENOSHA NEWS PHOTO BY BILL SIEL […]

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