“Food not Meds” is dedicated to providing nutritional strategies for preventing and reversing chronic illness including diabetes, hypertension and the major cause of death in the U.S. – Heart Disease. Visitors are provided with both years of nutritional study combining scientific fact based research and the practical application of how to put it to use.
Meet Carol D’Anca MS, CNS, LDN
Carol D’Anca is an Integrative Nutritionist with more than 20 years experience at three of the top healthcare companies in the world. She combines scientific and fact based research with practical application for improving clients’ nutritional status.
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